A blog by the Food and Society class at Hanover College
Friday, May 4, 2012
Our Little Plants
Our newspaper plant starters
It feels like weeks ago since we started Spring Term, but it was
just Monday. Professors Ryle and Johnson
had us plant seeds in this first class. It
seems only fitting that we started the course about food by growing a plant. We
made the plant starters out of newspaper.
Newspaper is biodegradable so you can stick the whole combo of pot and
plant into the ground when they’re ready to be planted. Professor Johnson brought this little device to
make the starters; it looked like a shallow mortar and a chunky pestle. You wrap the newspaper around the pestle and
push down the mortar to form a perfect newspaper cup. From the beginning of the planting process,
our personalities and preferences were apparent. We went around the circle, individually making
one. Each person was carefully or
carelessly tearing the newspaper and wrapping it around then pushing to create
the planter. You could see the
confidence gained after the student made the first starter. We’re all upperclassmen but it’s funny how
insecure we still can be in class. What
would the professors do? Fail us because we sucked at plant starters? We had ten students there so I quickly grew
restless and began to fashion my own. I
fiddled around with it and made something that would at least hold until my
little plants outgrew this home. I
finished mine while everyone else was still waiting for the mortar and
pestle. So, I made some for Raelyn. I knew my other best friend in the class,
Morgan, wouldn’t use my imperfect starters because they wouldn’t match her flawless
first one. We’re just like our
mothers.
Plant starters
For planting, the professors
brought a variety of seeds, mostly herbs and a few vegetables. I chose the sweet basil, cilantro, parsley
and tomatoes. Some people in class
already mentioned how they didn’t like tomatoes so I’m sure they skipped out on
them. My friends and I wrote the plant
names on the sides so we knew what they all were. We’re obsessive like that. Soon enough, we set our little plant pods
into an aluminum bread pan and were ready to roll. It’s been five days since they were
planted. The newspaper is looking crusty. Morgan and Raelyn have cucumbers sprouting
since yesterday. The basil just popped
its tiny head up this morning. We’ll
just have to wait and see how they do.
I love your video! So cute. It is so incredibly exciting and miraculous to watch little seeds turn into plants. And then incredible later on when you get to eat them. It's also funny how nervous we get at having to do something that's not within the normal course of being a college student. So planting seeds or baking bread is very different from writing a paper or taking a test.
I love your video! So cute. It is so incredibly exciting and miraculous to watch little seeds turn into plants. And then incredible later on when you get to eat them. It's also funny how nervous we get at having to do something that's not within the normal course of being a college student. So planting seeds or baking bread is very different from writing a paper or taking a test.
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